Pineapple Pork

Flavor Profile

If you’ve ever ordered “Hawaiian pizza” at the office, you know that pork-and-pineapple isn’t for everybody. Or… is it? Lawrence, you like pork—especially when it’s raised without antibiotics and cooked to perfection, right? And Rhonda, weren’t you just saying that few things are as delightful as pineapple? Well, you can hardly call it eavesdropping, Rhonda. This is a shared workspace. Now, who’s hungry for some synergy?

Key Ingredients & Nutrition

Pork, Pineapple (Pineapple, Cane Sugar), Water, Sea Salt, Encapsulated Lactic Acid, Honey, Cultured Celery Powder (Celery Powder, Sea Salt), Cherry Powder (Cherry Powder, Sea Salt), Ground Mustard, Granulated Garlic, Natural Liquid Smoke, Coriander, Black Pepper, Onion Powder, Colored Beef Collagen Casing (Paprika, Beta-Carotene).

Nutrition Facts
Serving Size 1oz
Servings Per Container 1

Amount Per Serving
Calories 100 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 440mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 7g 14%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.