Chipotle

Flavor Profile

Chipotle snack sticks are made from 90% lean home raised beef and pork with a modest percentage of succulent Berkshire pork added to enhance the texture and flavor of this unique snack stick. The beef and pork are fed flax seed to increase the Omega-3's in the meat. Timber Ridge Cattle snack sticks contain 40 mg of ALA Omega-3 fatty acids. In addition, their beef is approximately 20 lower in saturated fats. These 70 calorie Timber Ridge Flax Fed sticks make a healthy snack for school lunches, travel, hiking, or anytime.

Key Ingredients & Nutrition

Beef, Pork, Water, Salt, Dextrose, Encapsulated Citric Acid, Celery Juice, Corn Syrup Solids, Chipotle Pepper With Natural Smoke Flavor, Pepper, Dehydrated Red And Green Bell Pepper, Natural Hickory Smoke Flavor, Garlic, Spices, Sodium Erythorbate.

Nutrition Facts
Serving Size 1oz
Servings Per Container 1

Amount Per Serving
Calories 70 Calories from Fat 40.5
% Daily Value*
Total Fat 4.5g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.